VANILLA CUPCAKES

Ingredients

Ingredient Weight Measure Issue
CAKE MIX,WHITE 10 lbs 1 gal 3-3/8 qts
COOKING SPRAY,NONSTICK 2 oz 1/4 cup 1/3 tbsp

Method

1 Prepare mix according to instructions on container.
2 Lightly spray each muffin cup with non-stick cooking spray. Fill each well-greased muffin cup 2/3 full.
3 Using a convection oven, bake at 325 F. for 20 to 25 minutes or until done on low fan open vent.
4 Cool; frost or dust with powdered sugar, if desired.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
292 cal 50 g 2 g 9 g 0 mg 299 mg 16 mg

Portion

1 Cupcake

Yield

100


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