TARTAR SAUCE

Ingredients

PAPRIKA,GROUND
<1/16th oz
1/8 tsp
PEPPER,BLACK,GROUND
<1/16th oz
<1/16th tsp
Ingredient Weight Measure Issue
SALAD DRESSING,MAYONNAISE TYPE 4 lbs 2 qts
PICKLE RELISH,SWEET 2-1/8 lbs 1 qts
PARSLEY,FRESH,BUNCH,CHOPPED 1/2 oz 1/4 cup 1/3 tbsp 1/2 oz
PIMIENTO,CANNED,DRAINED,CHOPPED 5-1/8 oz 3/4 cup
ONIONS,FRESH,CHOPPED 2-7/8 oz 1/2 cup 3-1/8 oz

Method

1 Combine salad dressing, relish, parsley, pimientos, onions, paprika, and pepper.
2 Cover and refrigerate to chill. Keep refrigerated until ready to serve. CCP: Hold for service at 41 F. or lower.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
103 cal 6 g 0 g 9 g 6 mg 189 mg 1 mg

Portion

2 Tablespoons

Yield

100


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