SAVORY BAKED CHICKEN (BREAST BONELESS)

Ingredients

Ingredient Weight Measure Issue
CHICKEN,BREAST,BNLS/SKNLS,5 OZ 31-1/4 lbs
SAUCE,TERIYAKI 3-1/3 lbs 1 qts 2 cup
WORCESTERSHIRE SAUCE 1 lbs 2 cup

Method

1 Place chicken breasts on lightly sprayed sheet pans.
2 Combine teriyaki and worcestershire sauce. Mix well. Brush chicken with glaze. Reserve glaze for use in Step 4.
3 Using a convection oven, bake at 325 F. 10 to 12 minutes on high fan, closed vent. CCP: Internal temperature must reach 165 F.
or higher for 15 seconds. CCP: Hold for service at 140 F. or higher.
4 Remove chicken from oven. Pour remaining glaze equally between serving pans. CCP: Hold for service at 140 F. or higher.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
215 cal 9 g 34 g 4 g 88 mg 1643 mg 52 mg

Portion

4 Ounces

Yield

100


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