OVEN FRIED CHICKEN FILLET (5 OZ)Ingredients
Method 1 Place fillets on sheet pans. Using a convection oven, bake 12 to 14 minutes at 375 F. on high fan, closed vent or until thoroughly heated. CCP: Internal temperature must reach 165 F. or higher for 15 seconds. Hold for service at 140 F. or higher. Nutrition
Portion4-1/2 Ounces Yield100 ( categories: Meat, Fish, and Poultry )
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