HORSERADISH SAUCEIngredients
Method 1 Combine horseradish, salad dressing, milk, garlic, onion powder, sugar, white pepper, and red pepper in mixer bowl. Blend on high speed for 1 minute. 2 Cover and refrigerate to chill. CCP: Hold for service at 41 F. or lower. Nutrition
Portion1 Tablespoon Yield100 ( categories: Sauces and Gravies )
|
|