HORSERADISH DIJON SAUCE

Ingredients

Ingredient Weight Measure Issue
SOUR CREAM,LOW FAT 5-1/2 lbs 2 qts 3 cup
HORSERADISH,PREPARED 1 lbs 2 cup
MUSTARD,DIJON 2-1/8 oz 1/4 cup 1/3 tbsp
GARLIC POWDER 1/3 oz 1 tbsp

Method

1 Place sour cream, horseradish, mustard, and garlic powder in mixer bowl.
2 Using a wire whip, mix on medium speed for 1 minute or until well blended.
3 CCP: Refrigerate for service at 41 F. or lower.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
34 cal 2 g 1 g 2 g 9 mg 39 mg 38 mg

Portion

2 Tablespoons

Yield

100


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