GRILLED SAUSAGE PATTIES (PREFORMED)

Ingredients

Ingredient Weight Measure Issue
SAUSAGE PATTY,PORK,RAW,3 OZ 18-3/4 lbs

Method

1 Use frozen preformed pork sausage patties.
2 Grill 7 minutes or until well done. Turn frequently to ensure even browning. CCP: Internal temperature must reach 145 F. or
higher for 15 seconds. Hold for service at 140 F. or higher.
Notes
1 Patties may be baked at 325 F. in convection oven, for 7 minutes on low fan. CCP: Internal temperature must reach 145 F. or higher
for 15 seconds. Hold for service at 140 F. or higher.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
147 cal 0 g 8 g 12 g 33 mg 517 mg 13 mg

Portion

1 Patty

Yield

100


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