GRILLED HAM STEAK (CANNED HAM)Ingredients
Method 1 Slice ham into 100 slices. 2 Grill ham on lightly greased 350 F. griddle 1-1/2 minutes on each side or until browned. CCP: Internal temperature must reach 145 F. or higher for 15 seconds. Hold for service at 140 F. or higher. Nutrition
Portion3 Ounces Yield100 ( categories: Meat, Fish, and Poultry )
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