BARBECUED BEEF CUBES

Ingredients

Ingredient Weight Measure Issue
BARBECUE SAUCE 3 gal 1 qts
WATER 10-1/2 lbs 1 gal 1 qts
BEEF,DICED,LEAN,RAW 30 lbs

Method

1 Prepare 2 recipes Barbecue Sauce, Recipe No. O 002 00. DO NOT COOK. Add water. Stir or utilize prepared BBQ Sauce.
2 Cook beef in steam-jacketed kettle or stock pot 15 minutes, uncovered, stirring constantly.
3 Cover; cook 15 minutes.
4 Add barbecue sauce mixture; cover; simmer 1 hour or until tender. CCP: Internal temperature must reach 145 F. or higher for 15
seconds. CCP: Hold for service at 140 F. or higher.

Nutrition

Calories Carbohydrates Protein Fat Cholesterol Sodium Calcium
307 cal 29 g 25 g 11 g 66 mg 1238 mg 44 mg

Portion

6-1/2 Ounces

Yield

100


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